Maitea, new brand for our Cava and Vermouth, made both by their traditional methods, provide a distinguished choice besides our wine brands.
Maitea
Maitea
FRESH, BALANCED, HARMONIC, FRANK AND OF VERY GOOD PERSISTENCE
Maitea Brut is a fresh and persistent cava, made with the traditional cava grape varieties: Macabeo, Xarel-lo, and Parellada. Produced using the traditional method, it is aged for 12 months before disgorging.
